We aim to show you accurate product information. Manufacturers, suppliers and others provide what you see here, and we have not verified it. See our disclaimerOur Family Story Our family is passionate about making great-tasting coffee. In 1919, my great-grandfather “Cap” Saurage discovered the secret of making our special coffee. He named it “Community Coffee” out of appreciation for his community of friends and the customers he served. Four generations later, our family is still active in selecting, roasting and perfecting great-tasting blends for coffee lovers everywhere. Taste the Difference We focus on every detail of our coffee so that each package is consistently fresh and flavorful. It’s a tradition our family embraced decades ago, and it’s just as important to our process today. We work with many family-run farms, and the relationships we’ve built over the years are essential to the quality and taste of our coffees. Using recipes perfected over four generations, we roast and blend these coffees to create the rich, smooth flavor you’ve come to expect time after time, cup after cup. Coffee & Chicory Born in New Orleans and raised on four generations of coffee expertise, our version of this Southern favorite combines rich, roasted Arabica coffee beans with high-quality chicory for a bolder, sweeter flavor than coffee alone. We recommend trying it café au lait style with steamed milk for a more traditional flavor. Matt Saurage 4th Generation Owner Family Owned Rich & Flavorful
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